{"id":18,"date":"2025-06-10T13:17:03","date_gmt":"2025-06-10T13:17:03","guid":{"rendered":"http:\/\/fiorditrattoria.pl\/?page_id=18"},"modified":"2026-03-05T09:09:09","modified_gmt":"2026-03-05T09:09:09","slug":"pizza","status":"publish","type":"page","link":"https:\/\/fiorditrattoriaradomsko.pl\/","title":{"rendered":"Pizza"},"content":{"rendered":"<div>\n<h1 style=\"text-align: center;\">Fior Di Trattoria<br \/>RADOMSKO<br \/><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/fiorditrattoriaradomsko.pl\/wp-content\/uploads\/2025\/06\/logo.png\" alt=\"\" width=\"300\" height=\"300\" class=\"alignnone size-full wp-image-30\" srcset=\"https:\/\/fiorditrattoriaradomsko.pl\/wp-content\/uploads\/2025\/06\/logo.png 300w, https:\/\/fiorditrattoriaradomsko.pl\/wp-content\/uploads\/2025\/06\/logo-150x150.png 150w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/h1>\n<\/div>\n<div>\n<p>    <script>\nfetch(\"https:\/\/api.localo.com\/api\/structured_data\/5CT-VseemAIECPf1ErkSJ8uXvrUwuMkWAqmsxFqRN7w\/local_business\")\n.then(response => response.json())\n.then(data => {\n  const script = document.createElement(\"script\");\n  script.type = \"application\/ld+json\";\n  script.textContent = JSON.stringify(data);\n  document.head.appendChild(script);\n});\n<\/script>\n<\/div>\n<div>\n<h1 style=\"text-align: center;\">Ju\u017c 14 sierpnia wielkie otwarcie !!!<\/h1>\n<\/div>\n<div>\n<h1 data-start=\"358\" data-end=\"447\">Fior Di Trattoria \u2013 Autentyczna Pizza Neapolita\u0144ska i Kuchnia Po\u0142udnia W\u0142och w Radomsku<\/h1>\n<h2 data-start=\"449\" data-end=\"459\">O nas<\/h2>\n<p data-start=\"460\" data-end=\"852\">Fior Di Trattoria to nowoczesna, a zarazem kameralna restauracja zlokalizowana w samym sercu Radomska. Nasz\u0105 misj\u0105 jest przybli\u017cenie Go\u015bciom prawdziwych smak\u00f3w po\u0142udnia W\u0142och, ze szczeg\u00f3lnym uwzgl\u0119dnieniem legendarnej pizzy neapolita\u0144skiej. Dbamy o ka\u017cdy etap \u2013 od starannie dobieranych sk\u0142adnik\u00f3w w\u0142oskich, przez autorsk\u0105 receptur\u0119 ciasta, a\u017c po wypiek w tradycyjnym piecu wprost z Neapolu.<\/p>\n<\/div>\n<div>\n<h2 data-start=\"854\" data-end=\"910\">Pizza Neapolita\u0144ska \u2013 Sercem Neapolu w Ka\u017cdym K\u0119sie<\/h2>\n<h3 data-start=\"911\" data-end=\"949\">Receptura i proces przygotowania<\/h3>\n<ul data-start=\"950\" data-end=\"1510\">\n<li data-start=\"950\" data-end=\"1161\">\n<p data-start=\"952\" data-end=\"1161\"><strong data-start=\"952\" data-end=\"987\">Dojrzewanie ciasta 24\u201348 godzin<\/strong>: Nasze ciasto przygotowujemy z m\u0105ki typu \u201e00\u201d oraz naturalnego zakwasu, pozostawiaj\u0105c je do fermentacji przez co najmniej dob\u0119, by zyska\u0142o lekko\u015b\u0107 i odpowiedni\u0105 struktur\u0119.<\/p>\n<\/li>\n<li data-start=\"1162\" data-end=\"1339\">\n<p data-start=\"1164\" data-end=\"1339\"><strong data-start=\"1164\" data-end=\"1185\">R\u0119czne formowanie<\/strong>: Ka\u017cda pizza jest rozci\u0105gana r\u0119cznie, bez u\u017cycia wa\u0142ka, co pozwala zachowa\u0107 p\u0119cherzyki powietrza w cie\u015bcie i uzyska\u0107 charakterystyczny, wyrazisty rant.<\/p>\n<\/li>\n<li data-start=\"1340\" data-end=\"1510\">\n<p data-start=\"1342\" data-end=\"1510\"><strong data-start=\"1342\" data-end=\"1373\">W\u0142oski piec prosto z Neapolu<\/strong>: Temperatura wewn\u0105trz pieca osi\u0105ga nawet 450 \u00b0C, co pozwala na ekspresowe wypieczenie pizzy (ok. 60\u201390 s) i uzyskanie idealnej tekstury.<\/p>\n<\/li>\n<\/ul>\n<ul data-start=\"2790\" data-end=\"3020\"><\/ul>\n<\/div>\n<div>\n<h3 data-start=\"1512\" data-end=\"1544\">Najwy\u017cszej klasy sk\u0142adniki<\/h3>\n<ul data-start=\"1545\" data-end=\"1886\">\n<li data-start=\"1545\" data-end=\"1658\">\n<p data-start=\"1547\" data-end=\"1658\"><strong data-start=\"1547\" data-end=\"1575\">Mozzarella Fior di Latte<\/strong>: \u015awie\u017ca, delikatna w smaku, wytwarzana wed\u0142ug tradycyjnych receptur we W\u0142oszech.<\/p>\n<\/li>\n<li data-start=\"1659\" data-end=\"1768\">\n<p data-start=\"1661\" data-end=\"1768\"><strong data-start=\"1661\" data-end=\"1692\">Pomidory San Marzano D.O.P.<\/strong>: Naturalnie s\u0142odkie, o niskiej kwasowo\u015bci, uprawiane w regionie Kampanii.<\/p>\n<\/li>\n<li data-start=\"1769\" data-end=\"1886\">\n<p data-start=\"1771\" data-end=\"1886\"><strong data-start=\"1771\" data-end=\"1812\">Oliwa z oliwek z pierwszego t\u0142oczenia<\/strong>: Extra vergine, t\u0142oczona na zimno, importowana od w\u0142oskich producent\u00f3w.<\/p>\n<\/li>\n<\/ul>\n<ul data-start=\"2790\" data-end=\"3020\"><\/ul>\n<\/div>\n<div>\n<h2 data-start=\"1888\" data-end=\"1930\">Menu Makaron\u00f3w \u2013 Tradycja i Innowacja<\/h2>\n<p data-start=\"1931\" data-end=\"2088\">W Fior Di Trattoria oferujemy bogaty wyb\u00f3r makaron\u00f3w przygotowywanych al dente, z sosami inspirowanymi zar\u00f3wno klasycznymi, jak i nowoczesnymi recepturami:<\/p>\n<ol data-start=\"2089\" data-end=\"2384\">\n<li data-start=\"2089\" data-end=\"2177\">\n<p data-start=\"2092\" data-end=\"2177\"><strong data-start=\"2092\" data-end=\"2120\">Spaghetti alla Carbonara<\/strong> \u2013 z guanciale, \u015bwie\u017cym jajkiem i serem Pecorino Romano.<\/p>\n<\/li>\n<li data-start=\"2178\" data-end=\"2290\">\n<p data-start=\"2181\" data-end=\"2290\"><b>Salsiccia Orecchiette<\/b> \u2013 niesamowicie kremowy sos z buratty, pomidork\u00f3w koktajlowych i salsiccia.<\/p>\n<\/li>\n<li data-start=\"2291\" data-end=\"2384\"><strong>Gnocchi Funghi<\/strong>\u00a0 \u2013 z sosu z grzyb\u00f3w le\u015bnych podawane z \u015bwie\u017cymi gnocchi.<\/li>\n<\/ol>\n<ul data-start=\"2790\" data-end=\"3020\"><\/ul>\n<\/div>\n<div>\n<h2 data-start=\"2386\" data-end=\"2414\">Nasza Obietnica Jako\u015bci<\/h2>\n<ol data-start=\"2415\" data-end=\"2758\">\n<li data-start=\"2415\" data-end=\"2476\">\n<p data-start=\"2418\" data-end=\"2476\"><strong data-start=\"2418\" data-end=\"2435\">Autentyczno\u015b\u0107<\/strong> \u2013 100% w\u0142oski charakter ka\u017cdego dania.<\/p>\n<\/li>\n<li data-start=\"2477\" data-end=\"2615\">\n<p data-start=\"2480\" data-end=\"2615\"><strong data-start=\"2480\" data-end=\"2501\">W\u0142oskie sk\u0142adniki<\/strong> \u2013 do produkcji pizzy u\u017cywamy wy\u0142\u0105cznie importowanych z W\u0142och, certyfikowanych produkt\u00f3w od zaufanych dostawc\u00f3w.<\/p>\n<\/li>\n<li data-start=\"2616\" data-end=\"2758\">\n<p data-start=\"2619\" data-end=\"2758\"><strong data-start=\"2619\" data-end=\"2632\">Atmosfera<\/strong> \u2013 przytulne wn\u0119trze z akcentami neapolita\u0144skimi, idealne na rodzinne obiady, spotkania biznesowe czy wieczory z przyjaci\u00f3\u0142mi.<\/p>\n<\/li>\n<\/ol>\n<ul data-start=\"2790\" data-end=\"3020\"><\/ul>\n<\/div>\n<div>\n<h2 data-start=\"2760\" data-end=\"2789\">Lokalizacja i Rezerwacje<\/h2>\n<ul data-start=\"2790\" data-end=\"3020\">\n<li data-start=\"2790\" data-end=\"2840\">\n<p data-start=\"2792\" data-end=\"2840\"><strong data-start=\"2792\" data-end=\"2802\">Adres:<\/strong> ul. Reymonta 64, 97-500 Radomsko<\/p>\n<\/li>\n<li data-start=\"2841\" data-end=\"2910\">\n<p data-start=\"2843\" data-end=\"2910\"><strong data-start=\"2843\" data-end=\"2864\">Godziny otwarcia:<\/strong><\/p>\n<\/li>\n<li data-start=\"2841\" data-end=\"2910\">\n<p data-start=\"2843\" data-end=\"2910\">pon. \u2013 czw. 13:00\u201321:00,<\/p>\n<\/li>\n<li data-start=\"2841\" data-end=\"2910\">\n<p data-start=\"2843\" data-end=\"2910\">pt. &#8211; sob. 13:00-22:00,<\/p>\n<\/li>\n<li data-start=\"2841\" data-end=\"2910\">\n<p data-start=\"2843\" data-end=\"2910\">niedz. 13:00\u201321:00<\/p>\n<\/li>\n<li data-start=\"2911\" data-end=\"2959\">\n<p data-start=\"2913\" data-end=\"2959\"><strong data-start=\"2913\" data-end=\"2941\">Rezerwacje telefoniczne:<\/strong> +48 883 574 056<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<div>\n<p>51.0748,19.4386<\/p>\n<\/div>\n<p><!--more--><br \/>\n<!-- {\"type\":\"layout\",\"children\":[{\"type\":\"section\",\"props\":{\"height\":\"viewport\",\"image_position\":\"center-center\",\"style\":\"default\",\"title_breakpoint\":\"xl\",\"title_position\":\"top-left\",\"title_rotation\":\"left\",\"vertical_align\":\"middle\",\"video\":\"wp-content\\\/uploads\\\/2025\\\/06\\\/6523037_Bake_Baking_1280x720.mp4\",\"width\":\"\"},\"children\":[{\"type\":\"row\",\"children\":[{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\"},\"children\":[{\"type\":\"text\",\"props\":{\"column_breakpoint\":\"m\",\"content\":\"\n\n<h1 style=\\\"text-align: center;\\\">Fior Di Trattoria<br \\\/>RADOMSKO<br \\\/><img src=\\\"http:\\\/\\\/fiorditrattoria.pl\\\/wp-content\\\/uploads\\\/2025\\\/06\\\/logo.png\\\" alt=\\\"\\\" width=\\\"300\\\" height=\\\"300\\\" class=\\\"alignnone size-full wp-image-30\\\" \\\/><\\\/h1>\",\"margin\":\"default\"}},{\"type\":\"html\",\"props\":{\"content\":\"<script>\\nfetch(\\\"https:\\\/\\\/api.localo.com\\\/api\\\/structured_data\\\/5CT-VseemAIECPf1ErkSJ8uXvrUwuMkWAqmsxFqRN7w\\\/local_business\\\")\\n.then(response => response.json())\\n.then(data => {\\n  const script = document.createElement(\\\"script\\\");\\n  script.type = \\\"application\\\/ld+json\\\";\\n  script.textContent = JSON.stringify(data);\\n  document.head.appendChild(script);\\n});\\n<\\\/script>\"}}]}]}]},{\"type\":\"section\",\"props\":{\"image_position\":\"center-center\",\"style\":\"default\",\"title_breakpoint\":\"xl\",\"title_position\":\"top-left\",\"title_rotation\":\"left\",\"vertical_align\":\"middle\",\"width\":\"default\"},\"children\":[{\"type\":\"row\",\"children\":[{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\"},\"children\":[{\"type\":\"text\",\"props\":{\"column_breakpoint\":\"m\",\"content\":\"\n\n<h1 style=\\\"text-align: center;\\\">Ju\\u017c 14 sierpnia wielkie otwarcie !!!<\\\/h1>\",\"margin\":\"default\"}}]}]}]},{\"type\":\"section\",\"props\":{\"image_position\":\"center-center\",\"style\":\"default\",\"title_breakpoint\":\"xl\",\"title_position\":\"top-left\",\"title_rotation\":\"left\",\"vertical_align\":\"middle\",\"width\":\"default\"},\"children\":[{\"type\":\"row\",\"props\":{\"layout\":\"1-2,1-2\"},\"children\":[{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\",\"width_medium\":\"1-2\"},\"children\":[{\"type\":\"text\",\"props\":{\"column_breakpoint\":\"m\",\"content\":\"\n\n<h1 data-start=\\\"358\\\" data-end=\\\"447\\\">Fior Di Trattoria \\u2013 Autentyczna Pizza Neapolita\\u0144ska i Kuchnia Po\\u0142udnia W\\u0142och w Radomsku<\\\/h1>\\n\n\n<h2 data-start=\\\"449\\\" data-end=\\\"459\\\">O nas<\\\/h2>\\n\n\n<p data-start=\\\"460\\\" data-end=\\\"852\\\">Fior Di Trattoria to nowoczesna, a zarazem kameralna restauracja zlokalizowana w samym sercu Radomska. Nasz\\u0105 misj\\u0105 jest przybli\\u017cenie Go\\u015bciom prawdziwych smak\\u00f3w po\\u0142udnia W\\u0142och, ze szczeg\\u00f3lnym uwzgl\\u0119dnieniem legendarnej pizzy neapolita\\u0144skiej. Dbamy o ka\\u017cdy etap \\u2013 od starannie dobieranych sk\\u0142adnik\\u00f3w w\\u0142oskich, przez autorsk\\u0105 receptur\\u0119 ciasta, a\\u017c po wypiek w tradycyjnym piecu wprost z Neapolu.<\\\/p>\",\"margin\":\"default\"}}]},{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\",\"width_medium\":\"1-2\"},\"children\":[{\"type\":\"text\",\"props\":{\"column_breakpoint\":\"m\",\"content\":\"\n\n<h2 data-start=\\\"854\\\" data-end=\\\"910\\\">Pizza Neapolita\\u0144ska \\u2013 Sercem Neapolu w Ka\\u017cdym K\\u0119sie<\\\/h2>\\n\n\n<h3 data-start=\\\"911\\\" data-end=\\\"949\\\">Receptura i proces przygotowania<\\\/h3>\\n\n\n<ul data-start=\\\"950\\\" data-end=\\\"1510\\\">\\n\n\n<li data-start=\\\"950\\\" data-end=\\\"1161\\\">\\n\n\n<p data-start=\\\"952\\\" data-end=\\\"1161\\\"><strong data-start=\\\"952\\\" data-end=\\\"987\\\">Dojrzewanie ciasta 24\\u201348 godzin<\\\/strong>: Nasze ciasto przygotowujemy z m\\u0105ki typu \\u201e00\\u201d oraz naturalnego zakwasu, pozostawiaj\\u0105c je do fermentacji przez co najmniej dob\\u0119, by zyska\\u0142o lekko\\u015b\\u0107 i odpowiedni\\u0105 struktur\\u0119.<\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"1162\\\" data-end=\\\"1339\\\">\\n\n\n<p data-start=\\\"1164\\\" data-end=\\\"1339\\\"><strong data-start=\\\"1164\\\" data-end=\\\"1185\\\">R\\u0119czne formowanie<\\\/strong>: Ka\\u017cda pizza jest rozci\\u0105gana r\\u0119cznie, bez u\\u017cycia wa\\u0142ka, co pozwala zachowa\\u0107 p\\u0119cherzyki powietrza w cie\\u015bcie i uzyska\\u0107 charakterystyczny, wyrazisty rant.<\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"1340\\\" data-end=\\\"1510\\\">\\n\n\n<p data-start=\\\"1342\\\" data-end=\\\"1510\\\"><strong data-start=\\\"1342\\\" data-end=\\\"1373\\\">W\\u0142oski piec prosto z Neapolu<\\\/strong>: Temperatura wewn\\u0105trz pieca osi\\u0105ga nawet 450 \\u00b0C, co pozwala na ekspresowe wypieczenie pizzy (ok. 60\\u201390 s) i uzyskanie idealnej tekstury.<\\\/p>\\n<\\\/li>\\n<\\\/ul>\\n\n\n<ul data-start=\\\"2790\\\" data-end=\\\"3020\\\"><\\\/ul>\",\"margin\":\"default\"}}]}]}]},{\"type\":\"section\",\"props\":{\"height\":\"pixels\",\"height_viewport\":320,\"image_position\":\"center-center\",\"style\":\"default\",\"title_breakpoint\":\"xl\",\"title_position\":\"top-left\",\"title_rotation\":\"left\",\"vertical_align\":\"middle\",\"video\":\"wp-content\\\/uploads\\\/2025\\\/06\\\/0_Riomaggiore_Cinque_Terre_1280x720.mp4\",\"width\":\"\"},\"children\":[{\"type\":\"row\",\"children\":[{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\"}}]}]},{\"type\":\"section\",\"props\":{\"image_position\":\"center-center\",\"style\":\"default\",\"title_breakpoint\":\"xl\",\"title_position\":\"top-left\",\"title_rotation\":\"left\",\"vertical_align\":\"middle\",\"width\":\"default\"},\"children\":[{\"type\":\"row\",\"children\":[{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\"}}]}]},{\"type\":\"section\",\"props\":{\"image_position\":\"center-center\",\"style\":\"default\",\"title_breakpoint\":\"xl\",\"title_position\":\"top-left\",\"title_rotation\":\"left\",\"vertical_align\":\"middle\",\"width\":\"default\"},\"children\":[{\"type\":\"row\",\"children\":[{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\"},\"children\":[{\"type\":\"text\",\"props\":{\"column_breakpoint\":\"m\",\"content\":\"\n\n<h3 data-start=\\\"1512\\\" data-end=\\\"1544\\\">Najwy\\u017cszej klasy sk\\u0142adniki<\\\/h3>\\n\n\n<ul data-start=\\\"1545\\\" data-end=\\\"1886\\\">\\n\n\n<li data-start=\\\"1545\\\" data-end=\\\"1658\\\">\\n\n\n<p data-start=\\\"1547\\\" data-end=\\\"1658\\\"><strong data-start=\\\"1547\\\" data-end=\\\"1575\\\">Mozzarella Fior di Latte<\\\/strong>: \\u015awie\\u017ca, delikatna w smaku, wytwarzana wed\\u0142ug tradycyjnych receptur we W\\u0142oszech.<\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"1659\\\" data-end=\\\"1768\\\">\\n\n\n<p data-start=\\\"1661\\\" data-end=\\\"1768\\\"><strong data-start=\\\"1661\\\" data-end=\\\"1692\\\">Pomidory San Marzano D.O.P.<\\\/strong>: Naturalnie s\\u0142odkie, o niskiej kwasowo\\u015bci, uprawiane w regionie Kampanii.<\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"1769\\\" data-end=\\\"1886\\\">\\n\n\n<p data-start=\\\"1771\\\" data-end=\\\"1886\\\"><strong data-start=\\\"1771\\\" data-end=\\\"1812\\\">Oliwa z oliwek z pierwszego t\\u0142oczenia<\\\/strong>: Extra vergine, t\\u0142oczona na zimno, importowana od w\\u0142oskich producent\\u00f3w.<\\\/p>\\n<\\\/li>\\n<\\\/ul>\\n\n\n<ul data-start=\\\"2790\\\" data-end=\\\"3020\\\"><\\\/ul>\",\"margin\":\"default\"}}]}]}]},{\"type\":\"section\",\"props\":{\"height\":\"pixels\",\"height_viewport\":270,\"image_position\":\"center-center\",\"style\":\"default\",\"title_breakpoint\":\"xl\",\"title_position\":\"top-left\",\"title_rotation\":\"left\",\"vertical_align\":\"middle\",\"video\":\"wp-content\\\/uploads\\\/2025\\\/06\\\/1981345_Pizza_Oven_1280x720.mp4\",\"width\":\"default\"},\"children\":[{\"type\":\"row\",\"children\":[{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\"}}]}]},{\"type\":\"section\",\"props\":{\"image_position\":\"center-center\",\"style\":\"default\",\"title_breakpoint\":\"xl\",\"title_position\":\"top-left\",\"title_rotation\":\"left\",\"vertical_align\":\"middle\",\"width\":\"default\"},\"children\":[{\"type\":\"row\",\"props\":{\"layout\":\"1-2,1-2\"},\"children\":[{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\",\"width_medium\":\"1-2\"},\"children\":[{\"type\":\"text\",\"props\":{\"column_breakpoint\":\"m\",\"content\":\"\n\n<h2 data-start=\\\"1888\\\" data-end=\\\"1930\\\">Menu Makaron\\u00f3w \\u2013 Tradycja i Innowacja<\\\/h2>\\n\n\n<p data-start=\\\"1931\\\" data-end=\\\"2088\\\">W Fior Di Trattoria oferujemy bogaty wyb\\u00f3r makaron\\u00f3w przygotowywanych al dente, z sosami inspirowanymi zar\\u00f3wno klasycznymi, jak i nowoczesnymi recepturami:<\\\/p>\\n\n\n<ol data-start=\\\"2089\\\" data-end=\\\"2384\\\">\\n\n\n<li data-start=\\\"2089\\\" data-end=\\\"2177\\\">\\n\n\n<p data-start=\\\"2092\\\" data-end=\\\"2177\\\"><strong data-start=\\\"2092\\\" data-end=\\\"2120\\\">Spaghetti alla Carbonara<\\\/strong> \\u2013 z guanciale, \\u015bwie\\u017cym jajkiem i serem Pecorino Romano.<\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"2178\\\" data-end=\\\"2290\\\">\\n\n\n<p data-start=\\\"2181\\\" data-end=\\\"2290\\\"><b>Salsiccia Orecchiette<\\\/b> \\u2013 niesamowicie kremowy sos z buratty, pomidork\\u00f3w koktajlowych i salsiccia.<\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"2291\\\" data-end=\\\"2384\\\"><strong>Gnocchi Funghi<\\\/strong>\\u00a0 \\u2013 z sosu z grzyb\\u00f3w le\\u015bnych podawane z \\u015bwie\\u017cymi gnocchi.<\\\/li>\\n<\\\/ol>\\n\n\n<ul data-start=\\\"2790\\\" data-end=\\\"3020\\\"><\\\/ul>\",\"margin\":\"default\"}}]},{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\",\"width_medium\":\"1-2\"},\"children\":[{\"type\":\"text\",\"props\":{\"column_breakpoint\":\"m\",\"content\":\"\n\n<h2 data-start=\\\"2386\\\" data-end=\\\"2414\\\">Nasza Obietnica Jako\\u015bci<\\\/h2>\\n\n\n<ol data-start=\\\"2415\\\" data-end=\\\"2758\\\">\\n\n\n<li data-start=\\\"2415\\\" data-end=\\\"2476\\\">\\n\n\n<p data-start=\\\"2418\\\" data-end=\\\"2476\\\"><strong data-start=\\\"2418\\\" data-end=\\\"2435\\\">Autentyczno\\u015b\\u0107<\\\/strong> \\u2013 100% w\\u0142oski charakter ka\\u017cdego dania.<\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"2477\\\" data-end=\\\"2615\\\">\\n\n\n<p data-start=\\\"2480\\\" data-end=\\\"2615\\\"><strong data-start=\\\"2480\\\" data-end=\\\"2501\\\">W\\u0142oskie sk\\u0142adniki<\\\/strong> \\u2013 do produkcji pizzy u\\u017cywamy wy\\u0142\\u0105cznie importowanych z W\\u0142och, certyfikowanych produkt\\u00f3w od zaufanych dostawc\\u00f3w.<\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"2616\\\" data-end=\\\"2758\\\">\\n\n\n<p data-start=\\\"2619\\\" data-end=\\\"2758\\\"><strong data-start=\\\"2619\\\" data-end=\\\"2632\\\">Atmosfera<\\\/strong> \\u2013 przytulne wn\\u0119trze z akcentami neapolita\\u0144skimi, idealne na rodzinne obiady, spotkania biznesowe czy wieczory z przyjaci\\u00f3\\u0142mi.<\\\/p>\\n<\\\/li>\\n<\\\/ol>\\n\n\n<ul data-start=\\\"2790\\\" data-end=\\\"3020\\\"><\\\/ul>\",\"margin\":\"default\"}}]}]}]},{\"type\":\"section\",\"props\":{\"image_position\":\"center-center\",\"style\":\"default\",\"title_breakpoint\":\"xl\",\"title_position\":\"top-left\",\"title_rotation\":\"left\",\"vertical_align\":\"middle\",\"width\":\"default\"},\"children\":[{\"type\":\"row\",\"props\":{\"layout\":\"1-2,1-2\"},\"children\":[{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\",\"width_medium\":\"1-2\"},\"children\":[{\"type\":\"text\",\"props\":{\"column_breakpoint\":\"m\",\"content\":\"\n\n<h2 data-start=\\\"2760\\\" data-end=\\\"2789\\\">Lokalizacja i Rezerwacje<\\\/h2>\\n\n\n<ul data-start=\\\"2790\\\" data-end=\\\"3020\\\">\\n\n\n<li data-start=\\\"2790\\\" data-end=\\\"2840\\\">\\n\n\n<p data-start=\\\"2792\\\" data-end=\\\"2840\\\"><strong data-start=\\\"2792\\\" data-end=\\\"2802\\\">Adres:<\\\/strong> ul. Reymonta 64, 97-500 Radomsko<\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"2841\\\" data-end=\\\"2910\\\">\\n\n\n<p data-start=\\\"2843\\\" data-end=\\\"2910\\\"><strong data-start=\\\"2843\\\" data-end=\\\"2864\\\">Godziny otwarcia:<\\\/strong><\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"2841\\\" data-end=\\\"2910\\\">\\n\n\n<p data-start=\\\"2843\\\" data-end=\\\"2910\\\">pon. \\u2013 czw. 13:00\\u201321:00,<\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"2841\\\" data-end=\\\"2910\\\">\\n\n\n<p data-start=\\\"2843\\\" data-end=\\\"2910\\\">pt. - sob. 13:00-22:00,<\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"2841\\\" data-end=\\\"2910\\\">\\n\n\n<p data-start=\\\"2843\\\" data-end=\\\"2910\\\">niedz. 13:00\\u201321:00<\\\/p>\\n<\\\/li>\\n\n\n<li data-start=\\\"2911\\\" data-end=\\\"2959\\\">\\n\n\n<p data-start=\\\"2913\\\" data-end=\\\"2959\\\"><strong data-start=\\\"2913\\\" data-end=\\\"2941\\\">Rezerwacje telefoniczne:<\\\/strong> +48 883 574 056<\\\/p>\\n<\\\/li>\\n<\\\/ul>\",\"margin\":\"default\"}}]},{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\",\"width_medium\":\"1-2\"},\"children\":[{\"type\":\"map\",\"props\":{\"controls\":true,\"dragging\":false,\"image_svg_color\":\"emphasis\",\"link_style\":\"default\",\"link_text\":\"Read more\",\"margin\":\"default\",\"marker_icon_height\":32,\"max_zoom\":18,\"meta_align\":\"below-title\",\"meta_element\":\"div\",\"meta_style\":\"text-meta\",\"min_zoom\":0,\"poi\":false,\"show_content\":true,\"show_image\":true,\"show_link\":true,\"show_meta\":true,\"show_title\":true,\"title_element\":\"h3\",\"title_hover_style\":\"reset\",\"type\":\"satellite\",\"zoom\":\"17\",\"zooming\":false},\"children\":[{\"type\":\"map_item\",\"props\":{\"location\":\"51.0748,19.4386\",\"show_popup\":false}}]}]}]}]}],\"version\":\"4.5.19\"} --><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fior Di TrattoriaRADOMSKO Ju\u017c 14 sierpnia wielkie otwarcie !!! Fior Di Trattoria \u2013 Autentyczna Pizza Neapolita\u0144ska i Kuchnia Po\u0142udnia W\u0142och w Radomsku O nas Fior Di Trattoria to nowoczesna, a zarazem kameralna restauracja zlokalizowana w samym sercu Radomska. Nasz\u0105 misj\u0105 jest przybli\u017cenie Go\u015bciom prawdziwych smak\u00f3w po\u0142udnia W\u0142och, ze szczeg\u00f3lnym uwzgl\u0119dnieniem legendarnej pizzy neapolita\u0144skiej. Dbamy o [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-18","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/fiorditrattoriaradomsko.pl\/index.php\/wp-json\/wp\/v2\/pages\/18","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fiorditrattoriaradomsko.pl\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/fiorditrattoriaradomsko.pl\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/fiorditrattoriaradomsko.pl\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/fiorditrattoriaradomsko.pl\/index.php\/wp-json\/wp\/v2\/comments?post=18"}],"version-history":[{"count":28,"href":"https:\/\/fiorditrattoriaradomsko.pl\/index.php\/wp-json\/wp\/v2\/pages\/18\/revisions"}],"predecessor-version":[{"id":105,"href":"https:\/\/fiorditrattoriaradomsko.pl\/index.php\/wp-json\/wp\/v2\/pages\/18\/revisions\/105"}],"wp:attachment":[{"href":"https:\/\/fiorditrattoriaradomsko.pl\/index.php\/wp-json\/wp\/v2\/media?parent=18"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}